We are excited to introduce our new catering service, VRAI&BON (in French REAL & GOOD!) Choose from a selection of traditional French dishes served in recyclable glass jars under the Vrai & Bon brand. All products are locally sourced and made in France by Chef Philippe Boucquez without preservatives.
Photo © Benjamin Teissedre
When we talk about the City of Light, we think about its rich and fascinating history, its numerous monuments and cultural places, or the beauty of its architecture. Nevertheless, the French capital is also a reference in the world culinary scene. For this reason, the Conciergerie invites you to discover Paris from the perspective of gastronomy in its exhibition “Paris, Capital of Gastronomy”.
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Harry Potter, the most beloved wizard by both young and old, is coming to Paris for a breathtaking immersive exhibition!
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A wish for Italy during your stay in Paris? At Perlamatta you will find the typical setting of a Rome brasserie in the heart of Paris and only a few steps away from the Hotel Moderniste!
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“Le Bélisaire” is a French cuisine restaurant located near the city hall of the 15th arrondissement of Paris.
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The Musée des Arts Décoratifs presents an unusual exhibition. Its title? “Des poils et des cheveux", which means “Hair and Hairs”, a theme decidedly out of the ordinary!
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The Lucas Carton restaurant is a true institution of gastronomic cuisine in Paris. Located in the elegant and historic Madeleine district, it was inaugurated in 1839, when the building in which it is located was designed by the architect Charpentier.
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It's in one week and it's the must-see event! The Night of the Museums is back in Paris for its 2023 edition on the 13th of May!
“Who said classic was boring?” That's the motto of “Le Grand Pan”, a bistro offering traditional and flavorful French cuisine. Chef Benoît Gauthier will surprise you with his signature dishes adapted to each season!
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